FREE 1-2 business day shipping on orders $39+
Never run out again with our Autoship Ordering Learn More

Thick & Easy Purees, Scrambled Eggs with Potatoes and Bacon

$25.49
FREE SHIPPING 1-2 business day on orders $39+
In Stock
  • Thick & Easy Purees, Scrambled Eggs with Potatoes and Bacon
  • Thick & Easy Purees, Scrambled Eggs with Potatoes and Bacon
$25.49
In Stock
Item No:

For easy regular deliveries, just give us a call. It's easy!

Thick & Easy® Pureed Meals offer an all new pureed meal solution for those with swallowing difficulties in 6 nutritious and delicious flavor varieties for all meals of the day. Let us help provide you and your family members with consistent quality, exceptional taste and a safe pureed textured meal. It is our simplest preparation yet. There is no refrigeration required for storage. The pureed meals require a microwave for preparation and are ready to serve in 60 seconds.

Calories per Serving 280 Calories
Consistency Puree Consistency
Container Size 7 oz. Container
Container Type Tray
Preparation Type Ready to Use
Serving Size 7 oz. Serving
Calories per Serving 280 Calories
Total Fat 17 g
Sodium 420 mg
Total Carbohydrate 17 g
Dietary Fiber 1 g
Total Sugars 1 g
Protein 14 g

Water, Eggs (Whole Eggs, Modified Food Starch, Citric Acid Added to Preserve Color), Rehydrated Potatoes (Water, Dehydrated Potatoes, Mono-and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Pasteurized Process American Cheese (American Cheese [Milk, Salt, Cheese Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Corn Oil, Cooked Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate.), Isolated Soy Protein, Contains 2% or less of Modified Cornstarch, Potassium Chloride, Citric Acid, Spice, Disodium Inosinate and Disodium Guanylate, Turmeric, Cream of Tartar. CONTAINS: EGG, MILK, SOY.

Reviews

Questions

Top of Page